FEAST--Easy Eating Greens

This week:  Creamy Kale and Potato soupCommunity Food Initiatives will feature simple, affordable ingredients and highlight seasonal, regionally grown produce.  Cook together, share a meal, and inspire healthful eating with hands-on learning and demonstrations.  DOOR PRIZES GALORE!Pre-registration is required.  Most events are limited to 15 participants.FEAST!  Families Eating Affordably and Sustainably TogetherA series of 18 workshops November 2018--April 2019a project of the Hunger Prevention CoalitionPresented byCommunity Food Initiatives, Live Healthy Appalachia, and OSU Extension Snap-Ed.With support from Athens County Public Libraries, Integrated Services, Ohio State Alumni of Athens County, Nelsonville Emporium, Saving Hardware, and others.